OPA!

Welcome to our restaurant! We wouldn't be Greek if we weren't always trying to feed our neighbors. Come experience the authenticity of our homemade Greek cuisine; and remember, cuisine comes from the Greek word 'kouzina', κουζίνα.

P.S. Here are some Greek words to know...

Hello                                          Ghia su (yassoo)

Good morning                           Kalimera (cally-mare-ah)

Good afternoon / evening        Kalispera (cally-spare-ah) 

Good night                                Kalinihta (cally-nee-kta)

Please                                        Parakalo

Thank you                                 Efharisto

Cheers                                      Ghia mas (ya-mas)

I'm hungry                                 Peinao (pee-na-o)

Gyro                                          (yērō)   

We aim to satisfy your hankering with greek zest and flavor.

Click on the link above to check out our menu!

Harry Karatzas

EXECUTIVE CHEF

Harry is from the largest Greek island, Crete. It's a place known for some of Greece's most delicious cuisines; a place where food runs deep into the culture. He serves homemade dishes such as pastitsio and moussaka, along with your good ole fashioned street grub like gyros and souvlaki; and, since we're in the South, you will also find tasty burgers and wings.  Harry is not only a cook, but also might be the city's most resourceful handyman. He built his restaurant, from corner to corner, with his bare hands and a little help from family and friends.  He is a man who takes pride in his work and hopes you will enjoy visiting Mr. Gyro.